SCOPESCOPE (Sustainability Co-Creation Programme)
OTR400HA(その他 / Others 400)SeminarSeminar
(Academic)
竹原 正篤Masaatsu TAKEHARA
授業コードなどClass code etc
学部・研究科Faculty/Graduate school | SCOPESCOPE (Sustainability Co-Creation Programme) |
添付ファイル名Attached documents | |
年度Year | 2024 |
授業コードClass code | C3808 |
旧授業コードPrevious Class code | |
旧科目名Previous Class title | |
開講時期Term | 秋学期授業/Fall |
曜日・時限Day/Period | 月5/Mon.5 |
科目種別Class Type | |
キャンパスCampus | 市ヶ谷 / Ichigaya |
教室名称Classroom name | 市BT‐0507 |
配当年次Grade | 1~4 |
単位数Credit(s) | 2 |
備考(履修条件等)Notes | |
他学部公開科目Open Program | |
他学部公開(履修条件等)Open Program (Notes) | |
グローバル・オープン科目Global Open Program | |
成績優秀者の他学部科目履修制度対象Interdepartmental class taking system for Academic Achievers | |
成績優秀者の他学部科目履修(履修条件等)Interdepartmental class taking system for Academic Achievers (Notes) | |
実務経験のある教員による授業科目Class taught by instructors with practical experience | |
SDGsCPSDGs CP | |
アーバンデザインCPUrban Design CP | |
ダイバーシティCPDiversity CP | |
未来教室CPLearning for the Future CP | |
カーボンニュートラルCPCarbon Neutral CP | |
千代田コンソ単位互換提供(他大学向け)Chiyoda Campus Consortium | |
カテゴリーCategory |
展開科目/Disciplinary & Elective Courses 研究会/Seminars |
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授業の概要と目的(何を学ぶか)Outline and objectives
This seminar offers students opportunities to deepen their knowledge and skills to analyze the role of business to contribute to solving various sustainability challenges, especially global issues described in the U.N. Sustainable Development Goals (SDGs). As governments alone cannot solve problems such as climate change, poverty, and various forms of inequalities, there is growing expectation for businesses to play more important roles. Businesses are expected to reduce negative impact across their value chains and solve various environmental and social problems with innovative management, products, and services. Through this course, students learn various efforts of global and local companies to solve challenges in the world and how they are realizing sustainable growth.
到達目標Goal
Students should aim at achieving the following goals:
(1)Learn global and local sustainability challenges and how companies are realizing their sustainable growth.
(2)Develop logical thinking skills to set hypotheses, collect necessary information, and test the hypotheses through systematic analysis on themes which students choose.
この授業を履修することで学部等のディプロマポリシーに示されたどの能力を習得することができるか(該当授業科目と学位授与方針に明示された学習成果との関連)Which item of the diploma policy will be obtained by taking this class?
Among diploma policies,"DP3""DP4""DP5" is related
授業で使用する言語Default language used in class
英語 / English
授業の進め方と方法Method(s)(学期の途中で変更になる場合には、別途提示します。 /If the Method(s) is changed, we will announce the details of any changes. )
The course will mainly consist of discussions and presentations by students with instructor’s facilitation.
To acquire basic knowledge on global sustainability and roles of companies, students will review and present selected academic literature and various companies’ sustainability/integrated reports. If students have a specific research topic, they can present their research findings in class and further discuss with seminar members.
Feedback on assignments submitted by students will be provided in class or through the Learning Management System.
アクティブラーニング(グループディスカッション、ディベート等)の実施Active learning in class (Group discussion, Debate.etc.)
あり / Yes
フィールドワーク(学外での実習等)の実施Fieldwork in class
なし / No
授業計画Schedule
授業形態/methods of teaching:対面/face to face
※各回の授業形態は予定です。教員の指示に従ってください。
Week 1[対面/face to face]:Orientation
Introduction to the course Short lectures and discussions
Week 2[対面/face to face]:Reading academic literatures 1
Review and discuss “Creating Shared Value”(1)
Week 3[対面/face to face]:Reading academic literatures 2
Review and discuss “Creating Shared Value”(2)
Week 4[対面/face to face]:Reading academic literatures 3
Review and discuss “The Wise Company” (1) Chapter 4
Week 5[対面/face to face]:Reading academic literatures 4
Review and discuss “The Wise Company” (2) Chapter 4
Week 6[対面/face to face]:Reading academic literatures 5
Review and discuss Making Sustainability Work Chapter 1
Week 7[対面/face to face]:Reading academic literatures 6
Review and discuss Making Sustainability Work Chapter 2
Week 8[対面/face to face]:Presentation on students’ own research topic 1
Student presentation and discussions(1)
Week 9[対面/face to face]:Presentation on students’ own research topic 2
Student presentation and discussions(2)
Week 10[対面/face to face]:Presentation on students’ own research topic 3
Student presentation and discussions(3)
Week 11[対面/face to face]:Presentation on students’ own research topic 4
Student presentation and discussions(4)
Week 12[対面/face to face]:Presentation on students’ own research topic 5
Student presentation and discussions(5)
Week 13[対面/face to face]:Presentation on students’ own research topic 6
Student presentation and discussions(6)
Week 14[対面/face to face]:Presentation on students’ own research topic 7
Student presentation and discussions(7)
授業時間外の学習(準備学習・復習・宿題等)Work to be done outside of class (preparation, etc.)
Students are expected to attend each class fully prepared. For students' own research topics, they are required to read materials and summarize key points on a regular basis. Instructor will provide students with support regarding what literature they should read and how they effectively conduct research.
If students want to maximize their learning effectiveness, approximately 4 hours for preparation for each class is required.
テキスト(教科書)Textbooks
The textbooks to be reviewed will be determined based on the composition of the SCOPE Seminar participants (ratio of repeated participants to first-time participants).
In the fall semester of 2024, reviewing and discussing several chapters of the following literature is planned (literature is subject to change).
*Michael E. Porter, Mark R. Kramer (2011) “Creating Shared Value” Harvard Business Review January–February 2011.
*Ikujiro Nonaka, Hirotaka Takeuchi (2019), “The Wise Company: How Companies Create Continuous Innovation” Oxford University Press
*Marc J. Epstein, Adriana Rejc Buhovac(2014) “Making Sustainability Work: Best Practices in Managing and Measuring Corporate Social, Environmental, and Economic Impacts (Second edition) “Routledge
We will also review some latest literatures, as new papers on business and sustainability are constantly published.
参考書References
Reference will be introduced in class as appropriate.
成績評価の方法と基準Grading criteria
Grading will be decided based on the following criteria:
(1) Active participation in class discussion: 50%
(2) Students’ presentations: 30%
(3) Student’s overall progress: 20%
Details will be explained in class.
Please note if students miss four or more classes, they cannot receive credit unless they have a justifiable reason.
学生の意見等からの気づきChanges following student comments
The instructor will provide students with detailed feedback on presentations for their future improvement.
学生が準備すべき機器他Equipment student needs to prepare
PC or other devices are required for student presentations.