GBPGBP (Global Business Program)
MAN300FB-A5524(経営学 / Management 300)Intermediate Accounting ⅡIntermediate Accounting II
Mioko TAKAHASHI
授業コードなどClass code etc
学部・研究科Faculty/Graduate school | GBPGBP (Global Business Program) |
添付ファイル名Attached documents | |
年度Year | 2022 |
授業コードClass code | A5524 |
旧授業コードPrevious Class code | |
旧科目名Previous Class title | |
開講時期Term | 春学期授業/Spring |
曜日・時限Day/Period | 水3/Wed.3 |
科目種別Class Type | |
キャンパスCampus | 市ヶ谷 / Ichigaya |
教室名称Classroom name | 各学部・研究科等の時間割等で確認 |
配当年次Grade | 2~4 |
単位数Credit(s) | 2 |
備考(履修条件等)Notes | |
他学部公開科目Open Program | |
他学部公開(履修条件等)Open Program (Notes) | |
グローバル・オープン科目Global Open Program | |
成績優秀者の他学部科目履修制度対象Interdepartmental class taking system for Academic Achievers | |
成績優秀者の他学部科目履修(履修条件等)Interdepartmental class taking system for Academic Achievers (Notes) | |
実務経験のある教員による授業科目Class taught by instructors with practical experience | |
SDGsCPSDGs CP | |
アーバンデザインCPUrban Design CP | |
ダイバーシティCPDiversity CP | |
未来教室CPLearning for the Future CP | |
カーボンニュートラルCPCarbon Neutral CP | |
千代田コンソ単位互換提供(他大学向け)Chiyoda Campus Consortium | |
カテゴリーCategory |
専門教育科目/Business Administration Courses 専門科目/Intermediate/Advanced Courses of Business Administration |
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授業の概要と目的(何を学ぶか)Outline and objectives
This course is a sequel to Intermediate Accounting I.Topics that were not covered in Intermediate Accounting I will be covered.
The objective of this course is to provide students with a sufficient understanding of the theory and practice underlying the measurement and presentation of financial information in accordance with Generally Accepted Accounting Principles (GAAP). To help understand how GAAP is trying to measure and present business transactions in financial statements, underlying business transactions will be identified first and then technical details of GAAP will be explained.
In addition to learning accounting concepts,methods and rules, how management’s incentives can influence the decisions and estimates that are made when reporting financial statements will be discussed.
到達目標Goal
Students will be able to understand
・the business transactions and economic events that firms engage in
・how business transactions and economic events are recognized and measured in financial statements
この授業を履修することで学部等のディプロマポリシーに示されたどの能力を習得することができるか(該当授業科目と学位授与方針に明示された学習成果との関連)Which item of the diploma policy will be obtained by taking this class?
This course is strongly related to the "DP1-2" diploma policy and fairly related to the "DP1-1", "DP2-1", "DP2-2" and "DP3" policies.
授業で使用する言語Default language used in class
英語 / English
授業の進め方と方法Method(s)(学期の途中で変更になる場合には、別途提示します。 /If the Method(s) is changed, we will announce the details of any changes. )
After the student's presentation based on the textbook, important issues with respect to several learning objectives in the chapter will be explained and supplemented by the instructor.
Exercises will be done to check comprehension, followed by feedback.
Questions and comments are welcomed at any time.
アクティブラーニング(グループディスカッション、ディベート等)の実施Active learning in class (Group discussion, Debate.etc.)
あり / Yes
フィールドワーク(学外での実習等)の実施Fieldwork in class
なし / No
授業計画Schedule
授業形態/methods of teaching:対面/face to face
※各回の授業形態は予定です。教員の指示に従ってください。
1[対面/face to face]:Course Overview
Explain course schedule and assigned materials.
2[オンライン/online]:Accounting and the Time Value of Money
Describe the fundamental concepts related to the time value of money.
Solve present value problems related to deferred annuities, bonds, and expected cash flows.
3[対面/face to face]:Cash and Receivables(1)
Indicate how to report cash and related items.
Define receivables and understand accounting issues related to their recognition.
Explain accounting issues related to valuation of accounts receivable.
4[オンライン/online]:Cash and Receivables(2)
Explain accounting issues related to recognition and valuation of notes receivable.
Describe how to report and analyze receivables.
5[対面/face to face]:Valuation of Inventories(1)
Understand inventory classifications and different inventory systems.
Determine the goods and costs included in inventory.
Describe and compare the cost flow assumptions used to account for inventories.
6[オンライン/online]:Valuation of Inventories(2)
Identify special issues related to LIFO.
Determine the effects of inventory errors on the financial statements.
7[対面/face to face]:Valuation of Inventories(3)
Understand and apply the lower-of-cost-or-net realizable value rule.
Understand and apply the lower-of-cost-or-market rule.
Understand other inventory valuation issues.
8[オンライン/online]:Valuation of Inventories(4)
Determine ending inventory by applying the gross profit method.
Determine ending inventory by applying the retail inventory method.
Explain how to report and analyze inventory.
9[対面/face to face]:Review and Exercise Session of Inventories.
Comprehend the valuation of inventories by doing exercises.
10[オンライン/online]:Acquisition and Disposition of Property, Plant, and Equipment(1)
Understand property, plant, and equipment and its related costs.
Describe the accounting problems associated with self-constructed assets.
Describe the accounting problems associated with interest capitalization.
11[対面/face to face]:Acquisition and Disposition of Property, Plant, and Equipment(2)
Understand accounting issues related to acquiring and valuing plant assets.
Describe the accounting treatment for costs subsequent to acquisition.
Describe the accounting treatment for the disposal of property, plant, and equipment.
12[オンライン/online]:Depreciation, Impairments, and Depletion(1)
Understand depreciation concepts and methods of depreciation.
Explain special depreciation methods and other depreciation issues.
13[対面/face to face]:Depreciation, Impairments, and Depletion(2)
Explain the accounting procedures for depletion of natural resources.
Explain how to report and analyze property, plant, equipment, and natural resources.
14[オンライン/online]:End of Term Exam
60 minute exam and feedback.
授業時間外の学習(準備学習・復習・宿題等)Work to be done outside of class (preparation, etc.)
Assigned materials that will be covered should be read prior to class. It will be assumed that the required chapters have been read. Exercises will be given during class or as homework.
Students should prepare a presentation when assigned. Preparatory study and review time for this class are 2 hours each.
テキスト(教科書)Textbooks
INTERMEDIATE ACCOUNTING, by Kieso, Weygandt & Warfield, Wiley.
参考書References
References will be provided when necessary.
成績評価の方法と基準Grading criteria
The course grade is based on following criteria:
-Presentation based on text book (30%)
-Assignments and exercises (30%)
-End of term exam (40%)
Taking the end of term exam will not be allowed in the case of 4 absences or more.
学生の意見等からの気づきChanges following student comments
Doing exercises and giving feedback after studying topics would help students comprehend better.
学生が準備すべき機器他Equipment student needs to prepare
Presentation slides when assigned.
その他の重要事項Others
Although the method of teaching indicates face-to-face, I may provide face-to-face and online (hybrid) classes taking the situation of the student into account. For details, please check Hoppii before the start of this course.
Basic knowledge of financial accounting is necessary to understand and achieve the goal of this course. Taking the Introduction to Accounting and the Intermediate AccountingⅠcourse in advance is highly recommended. The course schedule is subject to change.
Prerequisites
Introduction to Accounting, Intermediate AccountingⅠ