GISDepartment of Global and Interdisciplinary Studies
TRS200ZA(観光学 / Tourism Studies 200)Tourism Development in JapanTourism Development in Japan
JOHN MELVINJohn MELVIN
授業コードなどClass code etc
学部・研究科Faculty/Graduate school | GISDepartment of Global and Interdisciplinary Studies |
添付ファイル名Attached documents | |
年度Year | 2022 |
授業コードClass code | A6274 |
旧授業コードPrevious Class code | |
旧科目名Previous Class title | |
開講時期Term | 春学期授業/Spring |
曜日・時限Day/Period | 火1/Tue.1 |
科目種別Class Type | |
キャンパスCampus | 市ヶ谷 / Ichigaya |
教室名称Classroom name | 各学部・研究科等の時間割等で確認 |
配当年次Grade | 2~4 |
単位数Credit(s) | 2 |
備考(履修条件等)Notes | |
他学部公開科目Open Program | |
他学部公開(履修条件等)Open Program (Notes) | |
グローバル・オープン科目Global Open Program | |
成績優秀者の他学部科目履修制度対象Interdepartmental class taking system for Academic Achievers | ○ |
成績優秀者の他学部科目履修(履修条件等)Interdepartmental class taking system for Academic Achievers (Notes) | 制度ウェブサイトの3.科目別の注意事項 (1) GIS主催科目の履修上の注意を参照すること。 |
実務経験のある教員による授業科目Class taught by instructors with practical experience | ○ |
SDGsCPSDGs CP | |
アーバンデザインCPUrban Design CP | |
ダイバーシティCPDiversity CP | |
未来教室CPLearning for the Future CP | |
カーボンニュートラルCPCarbon Neutral CP | |
千代田コンソ単位互換提供(他大学向け)Chiyoda Campus Consortium | |
旧科目との重複履修Duplicate Subjects Taken Under Previous Class Title | |
カテゴリー(2024年度以降入学者)Category (commenced 2024 onwards) | |
カテゴリー(2020~2023年度入学者)Category (commenced 2020-2023) | |
カテゴリー(2016~2019年度入学者)Category (commenced 2016-2019) |
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授業の概要と目的(何を学ぶか)Outline and objectives
Up until the end of 2019, inbound tourism to Japan was experiencing unparalleled growth. An increasingly diverse range of tourists had brought opportunities and challenges to tourism managers, yet from 2020 there has been a refocus on domestic tourism due to the global coronavirus pandemic.
After a consideration of historical tourism development, this course will examine a range of topical issues, including relations with South Korea, the Tokyo Olympics in 2021 and the impact of UNESCO World Heritage Site designation of Mt. Fuji. We will analyze different management and marketing approaches of tourism in different prefectures. We will consider the factors behind the remarkable recovery of inbound tourism after the 2011 Great East Japan Earthquake and how Japanese tourism may develop in 2022 and beyond.
到達目標Goal
Upon completion of this course students should be able to:
1) Understand how tourism in Japan has developed into its present form
2) Appreciate some of the key organizations involved in planning tourism in Japan
3) Consider destination management and how to harness the social and economic potential of tourism for revitalizing Japan at prefectural level
4) Critically analyze prefectural and national government tourism management and marketing campaigns
この授業を履修することで学部等のディプロマポリシーに示されたどの能力を習得することができるか(該当授業科目と学位授与方針に明示された学習成果との関連)Which item of the diploma policy will be obtained by taking this class?
Will be able to gain “DP 1”, “DP 2”, “DP 3”, and “DP 4”.
授業で使用する言語Default language used in class
英語 / English
授業の進め方と方法Method(s)(学期の途中で変更になる場合には、別途提示します。 /If the Method(s) is changed, we will announce the details of any changes. )
The course is primarily lecture-based, though students will have a number of opportunities to have group and class discussions. A range of case studies can help students consolidate their learning by illustrating the lecture content with real examples.
In groups, students will conduct an in-depth analysis of tourism in a particular prefecture, which will provide an opportunity to apply the theories and concepts from the lectures and enhance understanding of key issues.
Assignments will be submitted via Hoppii; insightful answers will be shared in class to facilitate discussion.
アクティブラーニング(グループディスカッション、ディベート等)の実施Active learning in class (Group discussion, Debate.etc.)
あり / Yes
フィールドワーク(学外での実習等)の実施Fieldwork in class
なし / No
授業計画Schedule
授業形態/methods of teaching:対面/face to face
※各回の授業形態は予定です。教員の指示に従ってください。
1[オンライン/online]:Introduction to the Course Content and Class Format
Considering the current state of Japanese tourism and recent trends
2[対面/face to face]:The Roots of Japanese Travel Culture and Tourism Development
Exploring the historical development and evolution of the tourism sector in Japan
3[対面/face to face]:Destination Management
Analysis of destination management theory, and an introduction to some of the key institutions involved in tourism management and planning in Japan
4[対面/face to face]:Tourism as Economic and Social Lifeline
Exploring destination management, sustainability and the economic potential of tourism for local and regional development 'off the beaten track'
5[対面/face to face]:Tourism Marketing
Consider various approaches to tourism marketing planning and analyzing prefectural marketing approaches
6[対面/face to face]:Japan and Asia
Examining the current & historical connections with some of Japan's close neighbors, with a particular focus on South Korea. We will also consider how Japan is differentiating itself amid growing international competition for inbound tourists.
7[対面/face to face]:Tourism Resources: Events
Analysing how Japan's rich event calendar provides competitive advantage at local and international levels
8[対面/face to face]:Tourism Resources: Natural, Built and Cultural
Analyzing the tangible and intangible resources in Japan, with a particular focus on World Heritage Sites and how they are utilized for tourism purposes
9[対面/face to face]:Inbound Tourism
Historical and current trends in inbound tourism. Also a consideration of the management challenges of varying motivations and behaviors of different visitor groups.
10[対面/face to face]:Case Study
In-depth focus on sustainable destination management through a case study
11[対面/face to face]:Disaster Management and Recovery
Analyzing how destinations can manage disasters. The response to the Great East Japan earthquake in 2011 will be considered, as will the potential recovery from the coronavirus pandemic.
12[対面/face to face]:Group Presentations
Presentations on tourism in selected prefectures
13[対面/face to face]:Tourism Focus: Niche Tourism
Considering different forms of tourism including ecotourism, gastronomical tourism and cultural tourism related to anime, movies and TV shows
14[対面/face to face]:Examination & Wrap-up
End of semester examination & course review
授業時間外の学習(準備学習・復習・宿題等)Work to be done outside of class (preparation, etc.)
Students will be assigned reading as preparation for classes. Students are expected to download the lecture slides to preview before class. Preparatory study and review time for this class are 2 hours each.
テキスト(教科書)Textbooks
There is no set textbook. Weekly handouts and reading materials will be distributed in class and/or available via the online class management page.
参考書References
Various reference books are available in the library and in the GIS Reference Room, including:
Funck, C. and Cooper, M. (2013) Japanese Tourism: Spaces, Places and Structures. Berghahn: New York
Sharpley, R. and Kato, K. (2020) Tourism Development in Japan: Themes, Issues and Challenges (Contemporary Geographies of Leisure, Tourism and Mobility). Routledge: London
成績評価の方法と基準Grading criteria
1. Class participation & homework assignments (30%)
2. Group project (30%)
3. Exam (40%)
Students are expected to complete all the assigned reading and homework assignments to enable them to get the most benefit from the lectures.
学生の意見等からの気づきChanges following student comments
To improve students' group-working skills and encourage and reward cooperation and hard work, the group project is assessed on an individual basis.
学生が準備すべき機器他Equipment student needs to prepare
N/A
その他の重要事項Others
I can draw from my experience in organizing events and as marketing director of a tourism business in the UK to help provide students with examples and to illustrate issues.
Although not essential, students are encouraged to have taken (or concurrently take) the 100-level 'Introduction to Tourism Studies' course.
Prerequisite
None.