IGESSIGESS (Institute for Global Economics and Social Sciences)
MAN300FB-A5533(経営学 / Management 300)Operations Management IOperations Management I
TACHIKI DENNIS Dennis TACHIKI
授業コードなどClass code etc
学部・研究科Faculty/Graduate school | IGESSIGESS (Institute for Global Economics and Social Sciences) |
添付ファイル名Attached documents | |
年度Year | 2021 |
授業コードClass code | A5533 |
旧授業コードPrevious Class code | |
旧科目名Previous Class title | |
開講時期Term | 秋学期授業/Fall |
曜日・時限Day/Period | 金4/Fri.4 |
科目種別Class Type | |
キャンパスCampus | 市ヶ谷 / Ichigaya |
教室名称Classroom name | |
配当年次Grade | 2~4 |
単位数Credit(s) | 2 |
備考(履修条件等)Notes | |
他学部公開科目Open Program | |
他学部公開(履修条件等)Open Program (Notes) | |
グローバル・オープン科目Global Open Program | |
成績優秀者の他学部科目履修制度対象Interdepartmental class taking system for Academic Achievers | |
成績優秀者の他学部科目履修(履修条件等)Interdepartmental class taking system for Academic Achievers (Notes) | |
実務経験のある教員による授業科目Class taught by instructors with practical experience | |
SDGsCPSDGs CP | |
アーバンデザインCPUrban Design CP | |
ダイバーシティCPDiversity CP | |
未来教室CPLearning for the Future CP | |
カーボンニュートラルCPCarbon Neutral CP | |
千代田コンソ単位互換提供(他大学向け)Chiyoda Campus Consortium | |
カテゴリーCategory |
Advanced Courses/専門科目 Elective Courses/自由科目 Faculty of Business Administration/経営学部開講科目 |
科目主催学部Faculty Sponsored Department | Business Administration |
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授業の概要と目的(何を学ぶか)Outline and objectives
How did the “Made in Japan” image change from shoddy goods in the immediate post-war period to its high quality image today? In answering this question, the focus in Operations Management I is on the role of monozukuri: “making things.” It is important to emphasize monozukuri lies not in the product and the service itself, but in the design process. This process consists of “design information” aimed at “delighting customers” (product development), transcribing it on a “product architecture” (production) and transmitting this “sensory experience” to customers (marketing and sales). Fujimoto (2004) argues this is the key to a Japanese style of manufacturing.
Consequently the main objective of this course is to deepen the students' understanding of these three aspects of the monozukuri process through case studies. In the first part, we begin with merging the “voice of the customer” with a company’s ‘intrinsic technology” in new product/service design. In the second part, we will translate these needs and capabilities into operations processes in not only the manufacturing sector, but also the services sector. In the third part, we will examine the information systems underlying a company's supply chain. These “evolving deep layers in the design process of Japanese companies provide a window for analysing the current status of monozukuri as well as its possible future evolution.
到達目標Goal
By the end of this course, students should be able to:
・Read and write a case study.
・THEORY: Understand the key concepts and principles constituting monozukuri.
・METHODS: Apply the basic approaches guiding the monozukuri design process. In this connection, students will learn how to read and write a case study.
・TOOLS: Use selected problem-solving techniques in pursuing monozukuri.
These are some of the components of critical thinking so we can begin to “speak with facts and not by guts.”
授業で使用する言語Default language used in class
英語 / English
授業の進め方と方法Method(s)(学期の途中で変更になる場合には、別途提示します。 /If the Method(s) is changed, we will announce the details of any changes. )
Active Learning is the main teaching approach for this course. Active learning requires the students to take the lead in the learning process with the instructor acting as a facilitator. This will be particularly the case in the second half of the semester. Some examples of active learning are pair-discussion, group work, case studies, simulations, presentations, reaction paper, experiential learning, etc. In this course we will learn and use the case study method.
アクティブラーニング(グループディスカッション、ディベート等)の実施Active learning in class (Group discussion, Debate.etc.)
あり / Yes
フィールドワーク(学外での実習等)の実施Fieldwork in class
なし / No
授業計画Schedule
※各回の授業形態は予定です。教員の指示に従ってください。
Week 1:Introduction to Course
・Introduction to the Course and Syllabus
・What is monozukuri?
・What is a case study?
Week 2:Case Study
・Introduction to 7-11 Japan case study
Week 3:Design Information (1)
Customers Relationships and Customer Services (Wisner, Chapter 5)
・Collect customer information
・Segment customers
Week 4:Design Information (2)
・Group work
Week 5:Design Information (3)
・Design a customer relationship program (House of Quality)
・Select a customer relationship softwre
Week 6:Design Information (4)
・Deliver program to targeted customer segments
・Design performance metrics
Week 7:Product Architecture (1)
New Product and Service Design (Wisner, Chapter 3)
・Generate idea
・Develop concept
Week 8:Product Architecture (2)
・Group work
Week 9:Product Architecture (3)
・Analyze and screen
・Design product and processes
Week 10:Product Architecture (4)
・Test product
・Introduce product to market
Week 11:Supply Chain (1)
Integrating Processes Along the Supply Chain (Wisner, Chapter 16)
・Identify key trading partners
・Establish supply chain strategies
Week 12:Supply Chain (2)
・Align key process objectives with supply chain strategies
・Develop performance measures
Week 13:Supply Chain (3)
・Group work
Week 14:Supply Chain (4)
・Assess and improve external process integration
・ Re-evaluate annually
授業時間外の学習(準備学習・復習・宿題等)Work to be done outside of class (preparation, etc.)
・CLASS PREPARATION: An active learning approach requires students to prepare the readings and assignments BEFORE class. At a minimum students should be able to explain what are the 5W1H for each case study.
・GROUPWORK: Students should expect to allocate time outside of class to meet with their team members to discuss/prepare assignments. Preparatory study and review time for this class are 2 hours each.
テキスト(教科書)Textbooks
The readings for this course will either be available on-line, through the library and/or handouts.
参考書References
Joel D. Wisner. 2016 Operations Management: A Supply Chain Process Approach. Sage ISBN 9781483383064
成績評価の方法と基準Grading criteria
・Students will be graded based on the following criterions:
15% Class participation
10% Assignments and Group work
75% Module Reports (20%, 25% and 30%)
・Late submission of assignments will result in a lowering of a student's grade.
学生の意見等からの気づきChanges following student comments
Revise syllabus to focus on design information, product architecture and supply chain
学生が準備すべき機器他Equipment student needs to prepare
・Students are expected to bring to class a computer and/or smart phone to access the Internet.
その他の重要事項Others
・Students (or teams) should try to meet with the teacher F2F (face-to-face) and/or online at least once during the semester. Office hours will be announced at the first class.
Prerequisite
Introduction to Operations Management or Teacher's permission
Upon threat level change
Please note that the teaching approach may vary according to which threat level we are at: at level 1, this course will be held on campus, though at level 2, it will be held online.